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Re: [IPk] No Flour

Hi Donald

That an awful lot of eggs in the chocolate cake isn't it!!!!!!!!

That's reminded me.  I have a recipe for Chocolate Roulade.  I had forgotten
that.  When I made it the first time I kept thinking the recipe was wrong.  I
couldn't believe that you could make this without any flour in it.  Anyway
it's the twins 8th Birthday soon, May the 10th.  I will make them a chocolate
roulade which is a similar recipe but not so many eggs.


----- Original Message -----
From: "Donald O' Donnell" <email @ redacted>
To: <email @ redacted>
Sent: 12 April 2002 20:20
Subject: [IPk] No Flour

> Hi to all gluten free diabetic pumpers.
> I came across these recipes that I thought I would pass on to you.
> This one is a Chocolate Cake
> 400grams of dark chocolate ( the best is buttons high in cocoa fat.
> 300 grams butter soft.
> melt slowly in a bowl over a sauce pan with slightly simmering water, and do
> this really slowly with out stirring the mix.
> 10 eggs white's.
> 10 egg yolk's.
> 225 grams of caster sugar.
> 3 dessert spoons heap of cocoa powder.
> In a clean bowl whisk the sugar and the yolk's till they have changed colour
> to a light yellow thick and creamy.
> Whisk
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