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Re: [IP] sweeteners

>Sure, I've heard lots of bad stuff about Splenda!

Well please share.  I just can't do the sugar thing.  Too sensitive.  I use 
splenda and stay away from the other stuff.  Although you do bring up a 
good point as a kid growing up with diabetes I used a ton of saccharin and 
I guess I am still alive since I am writing this and that was 38 years 
ago.  :-)

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