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Re: [IP] Carbohydrates in french fries



this is where we are going to try the temp basal thing like renee does.

I would think that this would require a four hour delayed/temp.  bolus.

ruth

>but I'd think french fries would
> be tricky. There is not only the carb content, but the fat content too.
The
> fat will sneak up on you quite a few hours later.


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