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Re: [IP] Protein and blood glucose

In a message dated 6/26/2001 5:06:18 PM, email @ redacted writes:

<< that protein when eaten is NOT 
absorbed at metabolized in the body as glucose. >>
When I eat more than 2-4 oz of cheese/meat/fish I do have a problem with high 
blood sugar. This is along with carbs, not just the protein and fat. I don't 
really know why that happens, do you? I do count the carbs.

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