RE: [IP] foods that I love - Lo-Carb chocolate sauce
From: Michael Kurtis email @ redacted
What are the fat numbers in these Russell Stover's treats? More important
the saturated ones. Many low carb items are high in fat to make up for the
loss in sugar. With Heart desease the #1 killer of diabetics, if you are on
insulin, the fats should be of equal or greater concern.
Original Message:
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From: Deb Downs email @ redacted
Date: Thu, 26 Feb 2004 17:54:55 -0600
To: email @ redacted
Subject: RE: [IP] foods that I love - Lo-Carb chocolate sauce
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my favorite lo-carb food that I have found is Russell Stover's Lo-Carb
chocolate sauce - it is thick and more like hot fudge sauce to me than
chocolate sauce - heated and poured over some of the Breyer's CarbSmart Ice
Cream it is like being in heaven!!!!! My Wal-Mart carries it.
Deb
<snip>
I've been doing low-carb for a long time...even before it was fashionable!
The
goodies they have out now are incredible. Atkins Endulge bars are to die
for,
and the Breyers low carb ice creams are great! I love the butter pecan!
Kevin
wont touch them though...which is good I guess - cuz they are ALL
MINE!!!!<snip>
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