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RE: [IP] Measuring carb content of foods?

Can you explain this for me?  What do you mean the back of the 
strip?  is that coated for testing glucose?	 

Steve Winer

> I check cola on the back of a used One Touch Strip since I use those.
> However I don't think many of the machines out there today use those
> type of "color" strips.
> I like them because when a test seems out of whack I check the back of
> the strip and can see if there wasn't enough blood or if the color
> seemed off for the number.
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